Tangy Apple Cider Vinegar Deviled Eggs

Tangy Apple Cider Vinegar Deviled Eggs - BioCoach

Time Savings: buy hard boiled eggs already boiled!

Prep Time: 5 min



  1. 6 chilled hard boiled eggs

  2. 3 tbsp avocado oil based mayo

  3. 2 tsp apple cider vinegar ( or more to taste! )

  4. 1 tsp grainy mustard

  5. 1/4 tsp worcestershire

  6. 1/4 tsp Redmond's real salt ancient fine

  7. Paprika or smoked paprika



  1. Slice hard boiled egg in half lengthwise, put yolks into mixing bowl and add other ingredients except paprika

  2. Use a potato masher to mash away

  3. Use a spatula to spoon into a ziploc bag, cut small corner off the bag and pipe into the white halves of the eggs

  4. Sprinkle with paprika or smoked paprika to desired taste

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